Journal

Burger Seasoning: A Dry Rub Plus One Liquid
Most burger seasoning only seasons the outside of the patty. Keep your dry rub and mix Stu's Classic into the beef to season the middle too.
Read more
Meatloaf Seasoning: A Dry Blend Plus One Liquid
Good meatloaf seasoning has two parts: a dry blend and a liquid. Here's a simple homemade blend, plus how Stu's Classic multiplies it.
Read more
Sloppy Joe Seasoning: Skip the Packet, Use One Bottle
The best sloppy joe seasoning isn't a packet. Two tablespoons of Stu's Smoked Jalapeño brings Worcestershire, tang, and chipotle heat to a pound of beef.
Read more
Bloody Mary Snack Mix: A Spicy Chex Mix from One Bottle
Spicy Chex mix made with Bloody Mary seasoning. One bottle replaces the whole seasoning shelf: butter, Worcestershire, celery salt. Savory, smoky, and built for game day.
Read more
Bloody Mary Refrigerator Pickles: Pickle Your Garnish in the Mix
Quick refrigerator pickles made with Bloody Mary seasoning. The mix is already most of a pickle brine, so you pickle your garnishes in the flavor of the drink. Refrigerator only, not for canning.
Read more
Candied Bloody Mary Bacon (Million Dollar Bacon for the Rim)
Sweet, smoky candied bacon glazed with Bloody Mary seasoning. Million dollar bacon that doubles as the best Bloody Mary garnish.
Read more
Campechana: Mexican Seafood Cocktail Recipe
Mexico's loaded shrimp cocktail, built on a cold, savory tomato broth with shrimp, avocado, cucumber, and lime. One bottle of Bloody Mary seasoning does the seasoning work.
Read more
Cocktail Sauce Without Horseradish (Easy 5-Minute Recipe)
Most cocktail sauce recipes lean on horseradish for the bite. If you are out of it, cooking for kids, or you just do not like the sinus burn, you do not have to skip the sauce. This version leaves ...
Read moreBloody Mary gazpacho is the closest thing there is to a Bloody Mary you eat with a spoon. It is a cold, no-cook tomato soup built on the same flavors as the drink, and it is one of the best things ...
Read more
Bloody Mary Ketchup Recipe: 2 Ingredients, 3 Ways
Stir Stu's concentrate into your favorite ketchup. Get the two-ingredient recipe, batch quantities, and three flavor options for burgers, fries, and brunch.
Read more