Bloody Mary Chili
Chili is
Chili Ingredients
- 1 lb Ground venison
- 1 can Petite tomato’s
- 1 can tomato juice (small)
- 1 can beans (any beans)
- 4 stalks celery
- 1/4 to 1/2 cup Stu’s Original Bloody Mary Mix (or more 😊)
- 1 Poblano pepper
- 1 small can green chili’s
- 1/2 an onion
- TBS garlic
- Salt (to taste)
- Chili powder (lots)
- And a squirt of Hersey’s syrup (trust me)
- White pepper
- Onion powder
- Garlic powder
- Red pepper flakes
This recipe was provided from Bloody Mary Travels, where they used it for a chili cook-off for Chive Charities where are the proceeds will go to Wisconsin’s reach a child. If you have a Bloody Mary Drink or Food recipe, send it in along with a photo and if we use it, we’ll send you a coupon for a discount on your next purchase!