Bloody Mary BBQ Sauce Recipe

Ingredients

• 1 tablespoon vegetable oil
• 8 oz. Tomato juice
• 1 can 28 oz. whole tomato with juice
• 1 small onion
• 3/4 cup Stu’s Bloody Mary Mix
• 1/4 cup molasses
• 1/4 cup orange juice

Directions

1. Heat oil in a large heavy-bottomed pan over medium heat. Add onions and saute for 8-10 minutes.
2. Add remaining ingredients and bring to boil. Reduce to a bare simmer and cook uncovered for 2 hours or until tomatoes have fully broken down.
3. Remove from heat and let cool.
4. Remove from stove top, cover with foil and bake in pre-heated oven at 350 degrees for 40 minutes.
5. Serve with turkey, chicken or ham.